2023 Classic Rosé
Tasting Notes
colour
Pale reddish-pink.
aroma
Perfumed and bright with aromas of summer berries, ripe cherry and wild herbs.
palate
Packed with bright flavours, this is a refreshing wine with a textural and savoury finish.
Technical
winemaking
The grapes were harvested in the middle of the night, lightly pressed then fermented at cool temperatures to encourage aroma production, texture and overall varietal character. On the completion of fermentation, the batches were chilled, blended and lightly fined before being stabilised and filtered only once to produce a bottle ready wine. This minimal handling has helped retain the attractive primary fruit flavours and aromas.
region
Margaret River
variety
Shiraz
analysis
- Alcohol: 12.9%
- pH: 3.31
- Acidity (TA): 5.69 g/L
Food Pairings
Grilled West Australian king prawns with melon and prosciutto salad.
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